
Highly purified cold-water fish oil in natural triglyceride form.
A concentrate of omega-3 fatty acids from cold-water anchovies and sardines — these fish store more polyunsaturated fats to survive in cold water.
Multi-stage molecular distillation removes heavy metals, dioxins and impurities from the oil. A sealed capsule eliminates any fishy taste.
A fatty acid that supports the heart and blood vessels and helps the body manage inflammation.
A building block of the brain and retina — important for focus and vision.
The same form in which fats occur in fish: the body recognises and absorbs it more easily.
“Fat-soluble EPA and DHA are only absorbed when bile is released to digest fats. Taking omega-3 on an empty stomach or with fat-free food is practically useless.”Comment from a nutritionist · from the Nubixeel intake guide
8 laboratories, GC-MS and HPLC-MS/MS chromatography, a cell culture lab and control at every stage — from raw materials to packaging.


Didn’t find the answer? Write to us — we’ll answer and suggest a schedule.
1 capsule twice a day with meals, with water. Best time: morning and/or lunch. Strictly with meals containing healthy fats: eggs, avocado, cheese, meat.
Works well together with Vitamin D3K2 and Selenium. A detailed combined schedule is in “How to take” and in the nutritionist’s guide.
Yes. State registration certificate KZ.16.01.98.003.R.000063.02.24 of 2 February 2024. Trade name: NUBIXEEL OMEGA-3.
At the Biota Laboratories plant in Istanbul (Turkey) — a manufacturer with its own R&D centre since 2002 and products sold in 65 countries. Production follows GMP and HACCP standards.
Shelf life: 36 months. Store in a dry place protected from light at room temperature.

Skin elasticity, healthy joints and ligaments


